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#996 It tastes like spring.

I made kusamochi with my mother. Kusamochi is rice flour dumpling mixed with mugwort.

If I was asked what I want to eat before I die, I’ll say I’d like to eat my mother’s homemade kusamochi.

Kusamochi is a traditional Japanese seasonal sweet. It tastes just like SPRING!

Small Joy!!

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nako

日々の小さな喜び(Small Joys)を英語と日本語で紹介しています。 1000個のSmall Joysまでブログを続けていきます。

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